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Title: 1 to 10 of 25 Page:  1  2  3  >>> 
Cover Name
Woher wissen Wurzeln, wo unten ist? 
Andreas Barlage
How Do Roots Know Where Down Is?
Worthwhile and Curious Facts about the Garden

Where do insects actually spend the winter? Do plants grow better when I talk to them? Can a plant get sunburned? Why do the weeds somehow always grow better than the flowers that I planted?

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Jetzt bin ich Gärtner! 
Dorothée Waechter
Now I´m a Gardener!
Step by step to gardening happiness

Starting a new garden is quite literally new territory. We have a vision of a paradise of flowers, fruit and vegetables, but the path to achieve that seems long. With the right information and a little bit of a ‘feel’ for plants, however, it’s no problem at all

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Biogarten im Handumdrehen 
Dorothée Waechter
Organic Gardening in the Wink of an Eye
50 Simple Projects for Natural Gardens

Many gardeners would like to have a natural garden - if only it didn’t take so much time! In her book, Dorothée Waechter presents the solution to this problem: you don’t have to do everything all at once.

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Blütentrubel 
Dorothée Waechter
A Potpourri of Flowers
Gardening with Colorful Mixed Flowers

Wildly colorful, natural and easy to care for – those are the advantages of the new combinations of flowers that are turning unused city spaces into little garden oases, but increasingly also brighten gardens, balconies and windowsills. The mixtures of annuals and perennials not only bring to mind grand bouquets of flowers, they are also a playground for bees, bumblebees and other beneficial insects.

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Frau Dennelers Garten 
Irmgard Denneler / Edith Berner
Mrs. Denneler’s Garden
A Gardener Reveals Her Green Secrets

A wonderful abundance of flowers with little work: it is just a small plot of ground in the middle of a meadow, and yet visitors stand before a little paradise, astonished. From March to October flowers grow, vegetables and herbs grow, birds and butterflies flit through the air.

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Der Traum vom Bauerngarten 
Ulrike Schwab / Jutta Schneider / Michael Will
The Dream of a Farmer's Garden
Natural Gardening with Flowers, Herbs and Vegetables

A farmer’s garden is varied and beautiful: flowers, herbs, fruit and vegetables all grow together in orderly confusion, a pleasure for the eyes and the palate. The plants actually support and encourage each other in their growth, warding off pests and even providing shelter for beneficial creatures. That is why a farmer’s garden is always tended naturally, without chemicals or pesticides.

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Samentütchen Kräuter 
Seed Packets to Fill - Herbs
Illustrated by Reglindis Rohringer

Where to put the seeds of the nasturtium with especially lovely coloring or the seeds of the family’s favorite tomato variety? Every gardener is familiar with the dilemma: plants in the garden or on the balcony produce abundant seeds that you would like to sow the following year – but what to do with them?

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Samentütchen Blumen 
Seed Packets to Fill - Flowers
Illustrated by Reglindis Rohringer

Where to put the seeds of the nasturtium with especially lovely coloring or the seeds of the family’s favorite tomato variety? Every gardener is familiar with the dilemma: plants in the garden or on the balcony produce abundant seeds that you would like to sow the following year – but what to do with them?

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Samentütchen Gemüse 
Seed Packets to Fill - Vegetables
Illustrated by Reglindis Rohringer

Where to put the seeds of the nasturtium with especially lovely coloring or the seeds of the family’s favorite tomato variety? Every gardener is familiar with the dilemma: plants in the garden or on the balcony produce abundant seeds that you would like to sow the following year – but what to do with them?

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Das Paradies auf Erden 
Stephanie Hauschild
Paradise on Earth
The Gardens of the Cistercians

Many monastery gardens truly seem like paradise: their design and the selection of plants generate a harmonious atmosphere and offer the beholder a delightful view. But for the monks, their gardens were not only places of silence and meditation, but also places of great activity: herbs and fruits needed to be reaped and prepared, and flowers and vegetables required careful tending, so they could be used as food and medicine for the monastery.

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