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Title: 41 to 50 of 80 Page: <<<   1  2  3  4  5  6  7  8  >>> 
Cover Name
Shortbread 
Lucia Baumgärtner / Theresia Baumgärtner
Shortbread

The origins of the shortbread tradition lie in Scotland, but enthusiasm for this simple, buttery treat knows no boundaries. Whether served with cream tea in Cornwall or coffee at eleven in Dublin, homemade shortbread is always welcome, especially when it is baked with the best ingredients and lots of love.

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Süßes im Glas 
Stefanie Knorr
Sweet Treats in Glass
Creative Ideas for Cakes and Desserts
With photographs by Martin Schröder

Apple Dream with Caramelized Almonds, Espresso Panna Cotta or Black Forest Tartlets – you will be amazed that little delicacies taste even better when served in enchanting glasses and cups. These elegant ideas for cakes and desserts have all been tested and are sure to inspire you to invite friends over for coffee and dessert soon.

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Blütenmenüs 
Martina Göldner-Kabitzsch
Flower-Filled Menus
The Garden Invites You to the Table
With photographs by Nikolaus Becker

Are you familiar with the fine flavor of orange blossoms or hibiscus? Have you ever tasted daylilies or chrysanthemums? They are definitely worth a try!

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Kühles Kuchenglück 
Marco Seifried
Cool in the Kitchen
Cakes Without Baking

Huckleberry vanilla slices, raspberry peach timbale, a berry Charlotte, chocolate hazelnut pie with vanilla cream or strawberry lime tarts — each of these recipes sounds more delicious than the last. And the best part is, they can all be made without any baking.

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Pfeffer und Salz 
Conny Marx
Pepper & Salt

In many cookbooks, »pepper« and »salt« are listed as ingredients without further comment. But it is increasingly common knowledge that salt doesn’t always equal salt and not all peppers are the same. Good spice departments at markets or stores specializing in herbs and seasonings offer a wide selection of peppers and salts, so much so that it isn’t always easy to keep them in perspective.

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Smoothies 
Smoothies
Delicious – Fruity – Quick and Easy

Smoothies – mild and fruity in taste, they are a pleasure for the palate and at the same time a good dose of vitamins for the body. More of the valuable nutrients are retained in puréed fruits than in plain fruit juice. And that is especially true for homemade smoothies made with fresh ingredients!

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Apfelliebe 
Anke von Heintze / Hester Wilde
For the Love of Apples
Delicious Recipes with Apples – from Soup to Dessert

We love apples! In hearty dishes, baked into cakes, as cider, in homemade jelly, for dessert or simply straight off the tree – they never fail to tempt us with their sweet, slightly acidic aroma and are a refreshing, healthy treat.

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Weihnachten vegetarisch 
Christina Heß
Vegetarian Christmas

Christmas is the most beautiful time of the year! There are so many delicious foods to enjoy and we often indulge without a bad conscience. Traditionally, a holiday roast belongs to the feast laid out on the table. But that doesn’t have to be the case! Instead of meat, there are lots of delicious winter-holiday vegetarian recipes to enjoy.

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Ich steh’ dann mal am Herd! 
Thomas Connertz
It’s My Turn to Cook!
New Recipes from the Blog »Three-Minute Egg«

There are a lot of reasons to pick up a cooking spoon: Cooking is a lot of fun, for one, relaxing after a day at work – and you have something to show for it! If the results taste good, you can start over from the beginning without the products of your hobby filling every closet.

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Mädelsabend oder wie du mit köstlichen und schnellen Rezepten deine Freundinnen verwöhnst 
Rose Marie Donhauser
Girls’ Night or How You Can Spoil Your Girlfriends with Quick and Delicious Recipes
With photographs by Gudrun Petersen

Yoohoo! The girls are coming! Finally we have time to meet and exchange the latest news and gossip again. There will be laughter, commiserating, and of course delicious food.

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Title: 41 to 50 of 80 Page: <<<   1  2  3  4  5  6  7  8  >>> 
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